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NCERT Solutions For Class 9 Science

Chapter 12 Improvement in Food Resources

NCERT Solutions For Class 9 Science Chapter 12 Improvement in Food Resources

Updated on: 16 Dec, 2025
Page No: 141
Q1.

What do we get from cereals, pulses, fruits and vegetables?

Answer:
Cereals: Provide carboh...
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Page No: 142
Q2.

How do biotic and abiotic factors affect crop production?

Answer:
Biotic and abiotic factors ...
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Q3.

What are the desirable agronomic characteristics for crop improvements?

Answer:
Tallness and profuse br...
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Page No: 143
Q4.

What are macro-nutrients and why are they called macronutrients?

Answer:
Macro-nutrients are the ess...
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Q5.

How do plants get nutrients?

Answer:
Plants get nutrients from t...
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Page No: 144
Q6.

Compare the use of manure and fertilizers in maintaining soil fertility.

Answer:
Here is the comparison: Ma...
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Page No: 145
Q7.

Which of the following conditions will give the most benefits? Why?

(a) Farmers use high-quality seeds, do not adopt irrigation or use fertilizers.

(b) Farmers use ordinary seeds, adopt irrigation and use fertilizer.

(c) Farmers use quality seeds, adopt irrigation, use fertilizer and use crop protection measures

Answer:
(c) Farmers use quality see...
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Page No: 146
Q8.

Why should preventive measures and biological control methods be preferred for protecting crops?

Answer:
Preventive measures and bio...
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Q9.

What factors may be responsible for losses of grains during storage?

Answer:
The factors responsible for...
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Page No: 147
Q10.

Which method is commonly used for improving cattle breeds and why?

Answer:
The method commonly used is...
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Page No: 148
Q11.

What management practices are common in dairy and poultry farming?

Answer:
The common management pract...
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Q12.

What are the differences between broilers and layers and in their management?

Answer:
Differences: Broilers:...
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Q13.

Discuss the implications of the following statement:

“It is interesting to note that poultry is India’s most efficient converter of low fibre food stuff (which is unfit for human consumption) into highly nutritious animal protein food.”

Answer:
The implications of this st...
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Page No: 150
Q14.

How are fish obtained?

Answer:
Fish are obtained in two wa...
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Q15.

What are the advantages of composite fish culture?

Answer:
The advantages of composite...
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Q16.

What are the desirable characters of bee varieties suitable for honey production?

Answer:
The desirable characters of...
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Q17.

What is pasturage and how is it related to honey production?

Answer:
Pasturage: It refers to the...
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Page No: 151
Exercises
Q1.

Explain any one method of crop production which ensures high yield.

Answer:
Method: Inter-cropping It ...
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Q2.

Why are manure and fertilizers used in fields?

Answer:
Manure and fertilizers are ...
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Q3.

What are the advantages of inter-cropping and crop rotation?

Answer:
Advantages of Inter-croppin...
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Q4.

What is genetic manipulation? How is it useful in agricultural practices?

Answer:
Genetic Manipulation:It is ...
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Q5.

How do storage grain losses occur?

Answer:
Storage grain losses occur ...
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Q6.

How do good animal husbandry practices benefit farmers?

Answer:
Good animal husbandry pract...
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Q7.

What are the benefits of cattle farming?

Answer:
Cattle farming is done for ...
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Q8.

For increasing production, what is common in poultry, fisheries and bee-keeping?

Answer:
For increasing production, ...
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Q9.

How do you differentiate between capture fishing, mariculture and aquaculture?

Answer:
Here is the answer: Ca...
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