What factors may be responsible for losses of grains during st... - Science

What do we get from cereals, pulses, fruits and vegetables?

How do biotic and abiotic factors affect crop production?

What are the desirable agronomic characteristics for crop improvements?

What are macro-nutrients and why are they called macronutrients?

How do plants get nutrients?

Compare the use of manure and fertilizers in maintaining soil fertility.

Which of the following conditions will give the most benefits? Why?

(a) Farmers use high-quality seeds, do not adopt irrigation or use fertilizers.

(b) Farmers use ordinary seeds, adopt irrigation and use fertilizer.

(c) Farmers use quality seeds, adopt irrigation, use fertilizer and use crop protection measures

Why should preventive measures and biological control methods be preferred for protecting crops?

Which method is commonly used for improving cattle breeds and why?

What management practices are common in dairy and poultry farming?